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24 juin 2013 1 24 /06 /juin /2013 07:32
Nature Reviews Cardiology 10, 363 (July 2013) | doi:10.1038/nrcardio.2013.75 Risk factors: Intestinal microbiota: “a new direction in cardiovascular research” Gregory B. Lim Abstract “Microbes in the gut, and both their varied composition between individuals and how they digest certain nutrients, [have been identified] as strong participants in the development of atherosclerosis,” announce Stanley Hazen and colleagues from the Cleveland Clinic, OH, USA. An increased plasma level of trimethylamine-N-oxide (TMAO), a product of the microbial metabolism of dietary phosphatidylcholine, is associated with an increased rate of major adverse cardiovascular events ,

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